Today we will enter the third country on our walk around Mont Blanc. This country is a land of mountains, cuckoo clocks and precision timing, holey cheese, delicious chocolate and secretive bank accounts. And of course the Swiss Army knife, one of which I have in my rucksack. We cross into Switzerland over Grand Col Ferret. At 2532m (8,307ft) the col will also be the highest point we will reach on our walk as we’re following the regular Tour du Mont Blanc route without variants.
Continue reading “Tour du Mont Blanc Day Seven – Rifugio Bonatti to La Fouly”